This was an interview with David Getoff , Naturopath, Board Certified Clinical Nutritionist, Vice President of Price-Pottenger Nutrition Foundation. To read more about David Getoff, click here: This interview was done by Joan Grinzi, RN, President of Elite Alternatives, Inc. Q. Some people selling Bison tout that it is low in fat. I thought we[Read More]
Articles
Mercury and Fish – Which fish should I eat?
By David J. Getoff, CCN., CNC., FAAIM Mercury is a deadly neurological poison, know for decades. Toxicology texts cover some of the known symptoms caused by mercury poisoning including dementia, nerve damage, and emotional problems. Get “David Getoff’s Mercury in Fish and Seafood Chart & Recommendations”. Carlson Labs brings you the finest Cod Liver Oil[Read More]
To Color Your Hair or Not To Color?
Posted 10/28/2004 By: Perri Jackson on OrganicConsumers.org Act I: Scene I: Ignorance is far from bliss Since the day I colored my hair, life has been like a Shakespearean play. Act I begins on August 12th the day I walked into the salon to try and roll back time. Women these days have bought into[Read More]
Homeopathy – A Misunderstood Science
By David J. Getoff, CCN, CNC & Traditional Naturopath Homeopathy may possibly be the single most misused and misunderstood word in the entire field of holistic health. It is commonly (but incorrectly) used to mean holistic, alternative health, nutrition, or to apply to vitamin and mineral supplements. It is often used to refer to those[Read More]
GOT RAW MILK?
This was an interview with David Getoff , Traditional Naturopath, Board Certified Clinical Nutritionist and Vice President of Price-Pottenger Nutrition Foundation. This interview was conducted by Joan Grinzi, RN, President of Elite Alternatives, Inc. Q: Why is there such a controversy with dairy products? Dairy products have always been a big issue because the traditional[Read More]
Fats and Oils: How a P.R. Campaign Led to Unhealthy Diets
By Beatrice Trum Hunter , MA Printed with permission from Beatrice Trum Hunter and The Price-Pottenger Nutrition Foundation Become a member of Price-Pottenger and receive all their journals! Trans fats form when unstable oils, predominantly polyunsaturated ones, undergo hydrogenation. This process hardens the oils and makes them more stable. However, the process converts the natural[Read More]
Sweet Misery: A Poisoned World
Learn the truth about aspartame… A close examination of what many consider to be a “hoax” – aspartame toxicity. This documentary attempts to look at what is “definitely” known about aspartame and discovers that the label “hoax” in this case is a dangerous misconception. In a journey through interviews with various doctors, lawyers, activists, and[Read More]
WHAT CAUSES ASTHMA?
This was an interview with David Getoff , Naturopath, Board Certified Clinical Nutritionist, Vice President of Price-Pottenger Nutrition Foundation. This interview was conducted by Joan Grinzi, RN, President of Elite Alternatives, Inc. Q. Joan Grinzi: What causes asthma? A. David Getoff: Asthma probably has a great many causes and I’m certain that we do not[Read More]
Allergies, Food Intolerances, and Their Effects On Our Health
By David J. Getoff, CCN., CNC., FAAIM When most of us think about allergies, we generally think about sinus problems such as a stuffed or runny nose and itchy eyes. These symptoms may be caused by an allergy to a food, a pet, a pollen or many other natural or man made substances. Sometimes we[Read More]
The Coconut Oil Miracle
By Bruce Fife, N.D. Coconut oil is a Miracle food! It has been used throughout Asia and the Pacific for thousands of years as both a food and a medicine. Even today it holds a highly respected position in the Ayurvedic medicine of India. Only recently has modern medical research confirmed the many health benefits[Read More]
